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- Hangeuru Organic Shiitake (Top Grade)
- Hangeuru Organic Shiitake (High Grade)
- Hangeuru Organic Shiitake (Middle Grade)
- Hangeuru Organic Shiitake (Low Grade)
- Hangeuru Organic Shiitake (Ugly Produce)
- Hangeuru Shiitake Pepper Paste
- Hangeuru Shiitake Soybean Paste
- Hangeuru Shiitake Soy Sauce
- Hangeuru Beef Side Dish
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PRODUCT
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PRODUCT
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Hangeuru Beef Side Dish
- PRODUCT
- Hangeuru Organic Shiitake (Top Grade)
- Hangeuru Organic Shiitake (High Grade)
- Hangeuru Organic Shiitake (Middle Grade)
- Hangeuru Organic Shiitake (Low Grade)
- Hangeuru Organic Shiitake (Ugly Produce)
- Hangeuru Shiitake Pepper Paste
- Hangeuru Shiitake Soybean Paste
- Hangeuru Shiitake Soy Sauce
- Hangeuru Beef Side Dish
Hangeuru Beef Side Dish
Thinking only of good fermented paste.
Hangeuru’s philosophy
Using quality ingredients, made with the old masters’ methods, the fermented goods are of excellent quality and flavor.
Hangeuru Beef Side Dish
- Product name Hangeuru Beef Side Dish
- Manufacturer Hangeuru
- Origin Domestic
- Weight 250g
- Best Before 6 months
- How to store
the product Keep refrigerated
For long-term storage, keep frozen - Caution Fresh agricultural product, to be consumed as soon as possible. Freshness may vary depending on storage conditions.
Hangeuru Shiitake Soy Sauce
We will insist on making honest products
by carefully selecting only the best ingredients.
Philosophy of our products.
Mushrooms contain glutamate and guanylate, which provide the umami taste and aroma, respectively. They can be used as natural seasoning for dishes, boiled in broth or powdered. Umami and chewy like meat, but with much lower caloric and fat content, good for diners watching their calories!
Made with our philosophy.
Simple yet healthy, to be consumed mixed with rice. Dying to rest on the weekend? Down with the flu and not feeling like cooking? Too busy for a prim and proper meal? On an overseas trip, or tired from long hours of working or studying? Then have our Beef Side Dish with rice. Also good as sauce for your meat or seasoning.
What are high quality fermented goods?
That is the question we ask ourselves over and over again. After tasting the fermented goods made from the best ingredients in the best of ways without chemical additives and food coloring, you will see what its flavors are like.
The best ingredient in all of Korea
Hangeuru uses the best ingredients in the land for the soy sauce, soybean paste, and pepper paste, and none of the chemical additives
Traditionally made fermented goods
Fermentation takes place in clay pots (3 years for soy sauce and soybean paste and 1 year for pepper paste) for a proper traditional fermented taste.
Best quality, best flavor
Our very own self-farmed shiitake mushrooms provide the profundity and quality of taste in our food.
Honesty in our products
Hangeuru spares no expense when it comes to its ingredients, so we can provide customers the best products, with the best flavors and quality